Masterclass


“Inspire the artist in you by learning how to create visually stunning DESSERTS
.”

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To mark the seasons change, Two bakers is excited to introduce a variety of exciting pastry classes! In our Autumn and Winter flowers buttercream cupcakes class, you will learn how to pipe different flowers in vibrant shades of autumn and cool winter. For those who want to take decorating to greater heights, come join us in our Couture Pop decorating class where you will master the art of decorating cakes with chocolate ganache. If baking is your passion, we have a delicious and instagram worth strawberry watermelon cake known as “W”, an irresistable refreshing and gluten free dessert for you to learn!

In collaborations with e2i, Two bakers will also be conducting a “All about Tarts” masterclass where participants will learn both theory explanation and practical hands on the finer points of tart making. This Masterclass focuses on upgrading the skills of local industry professionals and members of the public, and is partially sponsored by e2i.

To top it all off, enjoy a discount when you sign up for the classes with a friend. Two is always better than one!

SPECIAL PROMOTION FOR OUR 2ND YEAR ANNIVERSARY!! SIGN UP AT A PROMO RATE  FOR WEEKDAY CLASS

FOR THE MONTH OF NOVEMBER ONLY!!

Christmas Cupcakes  ~Christmas special ~

Course price: $180 per person 
Duration: 3 Hours
Class Size: 6 – 8 persons (Min 2 to start a class)

Schedule:
8 December ’16 Thursday 2.30 pm- 5.30pm
18 December’16 Sunday 9.30 am-12.30pm
22 Decmeber’16 Thursday 2.30 pm-5.30pm

In this class:

  • Demonstration on how to prepare swiss meringue butter cream
  • Demonstration on how to frost cupcakes
  • Participants will proceed to frost their own cupcakes by using pre-made buttercream
  • Short introduction of piping tips
  • Demonstration and hands on the different piping techniques
  • How to pipe the the flowers directly on the cupcakes
  • Master the piping techniques for Rose (Open petal), Anemone, Hydrangea, tallow-berry branches, Mix flowers with stamen and leaf
This is a half day course that requires hands on participation. At the end of the class, you will get to bring home:
  • Piping nozzles
  • Flower nail
  • Flower scissors
  • 6 fully decorated cupcakes

Email us at Enquiry@two-bakers.com to enrol now!

WINTER Cupcakes  (Introductory course) 

Course price: $180 per person (PROMO RATE AT $150 for weekday class) 
Duration: 3 Hours
Class Size: 6 – 8 persons (Min 2 to start a class)

Schedule:
TBC

In this class:

  • Demonstration on how to prepare swiss meringue butter cream
  • Demonstration on how to frost cupcakes
  • Participants will proceed to frost their own cupcakes by using pre-made buttercream
  • Short introduction of piping tips
  • Demonstration and hands on the different piping techniques
  • How to pipe the the flowers directly on the cupcakes
  • Master the piping techniques for Rose (Open petal), Anemone, Hydrangea, tallow-berry branches, Mix flowers with stamen and leaf
This is a half day course that requires hands on participation. At the end of the class, you will get to bring home:
  • Piping nozzles
  • Flower nail
  • Flower scissors
  • 6 fully decorated cupcakes

Email us at Enquiry@two-bakers.com to enrol now!

COUTURE POP Cake (Introductory course) 

Course price: $118 per person  (PROMO RATE AT $100 for weekday class) 
EmptyName 13Duration: 3 Hours
Class Size: 6-8 persons (Min 2 to start a class)
Schedule:
TBC
Enter the world of fun colours with our Couture Pop cake class. A marriage of pop art and couture to create your one of a kind design.  Learn to decorate with chocolate ganache for that dramatic effect.
In this class you will learn:
  • Demonstration on how to assemble the cake
  • How to make swiss meringue buttercream
  • How to crumb coat a cake
  • How to ice a cake with colour rice chocolates
  • How to make inverted ganache
  • Techniques on decorating the cake
This is a half day course that requires hands on participation. At the end of the class, you will get to bring home:
  • 6 ” decorated cake

 

STRAWBERRY WATERMELON Cake (Introductory course) NEW~

Course price: $118 per person  (PROMO RATE AT $100 for weekday class) 
Duration: 3 Hours
Class Size: 6-8 persons (Min 2 to start a class)
Schedule:
TBC

Inspired by the original Strawberry watermelon cake in Sydney, we have recreated a delicious and instagram worth strawberry watermelon cake known as “W”. It is both gluten free and oh so refreshing any time of the day. A whimsical cake that is an instagram favourite everytime. Come join us in this exciting and interactive class to make your very own “W” for your loved ones!

In this class you will learn:
  • How to make the dacquoise
  • How to prepare the watermelon and macerate it
  • How to cut the fruits and assembly
  • How to prepare rose and vanilla chantilly cream
  • Techniques on decorating the cake
This is a half day course that requires hands on participation. At the end of the class, you will get to bring home:
  • 7 ” decorated cake

Email us at Enquiry@two-bakers.com to enrol now!

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Sign up all 3 Masterclass at $650
(Usual Price $730)

Dates: 23 -25 November 1-5 pm (3 days course)

Couture Flowers (Beginner class)EmptyName 7

Course price: $210 per person
*$20 off if you sign up with a friend
Duration: 4 Hours
Class Size: 4-6 persons (Min 2 to start a class)
Schedule:
TBC October Schedule
In this class you will learn:
  • Demonstration on how to prepare swiss meringue butter cream
  • Demonstration on how to ice a cake
  • Participants will proceed to frost their own cake by using pre-made buttercream
  • Short introduction of piping tips
  • Demonstration and hands on the different piping techniques
  • How to arrange the flowers on your cake
  • Master the piping techniques for Rose, Daisy, flower stamen and leaf.
This is a half day course that requires hands on participation. At the end of the class, you will get to bring home:
  • Piping nozzles
  • Flower nail
  • Flower scissors
  • 6 ” Chocolate Cake with your own personalised buttercream flowers decoration

Email us at Enquiry@two-bakers.com to enrol now!


Intermediate Series(BC)11

Flower Bouquet (Intermediate class )

Course price: $220 per person
*$30 off if you sign up with a friend
Duration: 4 Hours
Class Size: 4-6 persons (Min 2 to start a class)
Schedule:
TBC October Schedule

Take your basic flower buttercream skills to the next level with our intermediate class. With the foundations covered, invest in your decorating skills and up your piping skills and floral buttercream decorating game to wow your friends and family!
In this class you will learn:
  • How to crumb coat a cake
  • How to ice a cake with water colour frosting technique
  • Brief introduction to colour theory on how to mix and match the colours of flowers and leaves
  • Demonstration and hands on the different piping techniques
  • Technique on buttercream flowers arrangement and decoration
  • Master the piping techniques for Camelia, Daisy, flower stamen and leaf

This is a half day course that requires hands on participation. At the end of the class, you will get to bring home:

  • Piping nozzles
  • Flower nail
  • Flower scissors
  • 6 ” Chocolate Cake with your own personalised buttercream flowers decoration

Email us at Enquiry@two-bakers.com to enrol now!


Flower Pot (Advanced class)

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Course price: $300 
*$40 off if you sign up with a friend
Duration: 4 Hours
Class Size: 4-6 persons (Min 2 to start a class)
 Schedule:
TBC October Schedule
In this class:
  • Demonstration on how to sculpt a cake (Flower pot shape)
  • Participants will proceed to frost their own cake by using pre-made buttercream
  • Colour blending technique involving two different colours on one flower
  • Demonstration and hands on the different piping techniques
  • Technique on how to arrange and decorate flowers on a sculpted cake
  • Master the piping techniques for Sunflower, English rose, flower stamen and leaf
This is a half day course that requires hands on participation. At the end of the class, you will get to bring home:
  • Piping nozzles
  • Flower nail
  • Flower scissors
  • A sculpted cake with your own personalised buttercream flowers decoration

Email us at Enquiry@two-bakers.com to enrol now!


Terms and Conditions:

1. Promotions subject to change without prior notice

2. Full payment must be done to confirm your seat in class

3. Cannot be combined with any other discounts and promotions